Our Journey
The Country Puddings’ journey began in November 2000 when farmer’s wife Lynne Mallinson started making Sticky Toffee Pudding from her farmhouse kitchen for the local farm shop in Penrith, Cumbria. Word soon spread, the luxury puddings, crumbles and custards range grew, and a barn on the family dairy farm was converted into a dedicated pudding kitchen to enable the fledgling business to grow.
Recipes


Thank you twitter.com/cumbriatourism… About a year ago from Country Puddings's Twitter via Twitter for iPhone @JohnCruickshan6 Thank you About a year ago from Country Puddings's Twitter via Twitter for iPhone Seven Cumbrian winners at Rural Business Awards timesandstar.co.uk/news/busin… About a year ago from Country Puddings's Twitter via Twitter Web Client Thank you twitter.com/embellishrelis… About a year ago from Country Puddings's Twitter via Twitter for iPhone Thank you @lakesmarketing 🤞 twitter.com/lakesmarketing… About a year ago from Country Puddings's Twitter via Twitter for iPhone |
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